Big food day. We relaxed, cleaned the house a little, did laundry, etc. So how about curry? It turns out that curry is not a spice in and of itself, it is a collection of spices. And there are different versions of those collections. We made some today (the first picture here) by grinding up different spices. We also made Matar Pulao with Nuts (I think Pulao means rice). We then made Spiced Indian Cabbage and Baigan Bharta. It took awhile because we had to supere duper wash everything in RO (reverse osmosis) water. We also made a spanish tortilla just because, well, why not. First day of work tomorrow for Joe. Cheers.
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